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Hermann Hill Inn guests have praised our outstanding made-from-scratch breakfasts for years. Our Chef Rhonda prepares in the Chapel kitchen some of the same entrees served at the Inn, all from scratch and not "off the truck." Rhonda then bakes these items and also makes our own granola. Our supply staff then stocks these items into your cottage refrigerator prior to your arrival. All you have to do is reheat them at a time convenient to you and then enjoy your breakfast. You will also find in your refrigerator milk, cookies, ice cream, fruit, butter, jelly, orange juice, bottled water, and canned soda.  Our guests in the past have told us that they prefer their breakfast be delivered each day, so we now offer breakfast delivery in our Happy Tiffins for $35 for a two day stay or $45 for three days.  Guests can choose from four entrees each morning and our chef's will deliver it personally.

 
  1ST MORNING - Potato Egg Casserole, Seasonal Muffins or English Muffins, Fresh Mixed Fruit (apples and oranges)
  2ND MORNING - Breakfast Pockets, (1 Cherry, 1 Ham & Cheese) Apple Breakfast Sausage, Fresh Mixed Fruit (grapes, melons, or berries)
 

3RD MORNING - Scrambled Egg Casserole, 8 grain bread or Croissants, Fresh Mixed Fruit (apples and oranges)

  4TH MORNING - Pecan Glazed French Toast, Au Gratin Potato Casserole, Fresh Mixed Fruit (grapes, melons, or berries)

Hermann Hill Signature Granola Cereal, oatmeal and waffle mix is also available in your cottage.

If you feel you may need additional breakfast entrees please let our front desk staff know so Chef Rhonda can prepare your meals accordingly. We know that some of our guests prefer dining with other couples, that is why we always allow guests staying at the Cottages the opportunity to enjoy their country breakfast at the Inn at either or dinning room, kitchen or deck overlooking our Norton vineyard.